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Olive runs the show with more than 30 years of catering and event production experience and some 25 years of restaurant and food service experience prior to that. As the owner and president of The Casual Gourmet, Olive oversees three Express locations, two food service contracts, our main bakery and cafe and a catering operation that plans and hosts more than 100 weddings each year.
If the goal of one’s wedding is to spend a day, or a weekend, celebrating love and savoring laughter with those you are closest to (well, yeah; of course it is!), Sarah and Brian’s June wedding at Bourne Farm was a resounding success of epic proportions! With 49 acres of rolling farmland dotted by ancient […]
A grand waterfront home, its shingles weathered to the perfect shade of silvery gray. A backyard overlooking the water, brimming with just-bloomed hydrangeas and sea grasses. A bride who just couldn’t seem to stop smiling. A handsome groom in a bespoke blue suit — no tie, thank you very much. Beach-chic details that were well […]
When it comes to waterfront wedding venues on Cape Cod, we try not to play favorites. But with a Mediterranean-style estate set on a private spit of land that juts out into Pleasant Bay, it isn’t hard to understand why the Winslow Estate is a perennial favorite among our couples. We also make every effort […]