Fresh Roasted Turkeys*
With Cider-Herb Stuffing and Giblet Gravy
*Order before November 16th and receive $10.00 off the price of your turkey
Small (feeds 6-10) |
Large (feeds 14-18) |
(12 – 14 lbs.) |
(20 – 22 lbs.) |
$76.00 |
$97.00 |
Trimmings & Side Dishes
Cider-Herb Stuffing |
5.95 lb. |
Cranberry-Orange Relish |
6.95 lb. |
|
Sausage-Apple Stuffing |
7.95 lb. |
Baked Stuffed Potatoes |
2.95 ea. |
|
Giblet Gravy |
7.95 qt. |
Baked Stuffed Sweet Potatoes |
4.50 ea. |
|
Cocktail Shrimp |
1.95 ea. |
Autumn Bisque |
8.95 qt. |
|
Homemade Mashed Potatoes |
8.75 qt. |
Whipped Butternut Squash |
8.75 qt. |
|
Roasted Trio of Carrot, Turnip &
Parsnip with Maple Butter |
7.75 lb. |
Sautéed Green Beans with
Shallots, Rosemary & Hazelnuts |
8.50 lb. |
|
Dinner Rolls |
7.50 dz. |
Honey-Ginger Glazed Carrots |
6.50 lb. |
|
Butternut Squash with
Apples and Cranberries |
6.95 lb. |
Roasted Sweet Potatoes with
Onions, Rosemary & Parmesan |
6.75 lb. |
Pies & Sweets
Bourbon Pumpkin Pie |
12.75 |
Cranberry Bread |
6.95 |
|
Old Fashioned Mile-High Apple Pie |
13.95 |
Pumpkin Bread |
6.95 |
|
Caramel Apple Walnut Pie |
13.95 |
8″ Carrot Cake |
28.95 |
|
Chocolate Angel Pie |
13.50 |
Large Chocolate Turkey Cake |
21.95 |
|
Lemon Angel Pie |
13.50 |
Individual Chocolate Turkey Cake |
3.25 |
|
Southern-Pecan Pie |
13.50 |
Assorted Fall Finger Desserts |
16.95 dz. |
|
Mincemeat Pie |
13.50 |
|
||
8″ Blueberry Pie |
8.95 |
|
Orders must be placed by November 23th
Orders may be picked up Wednesday, November 25th from 2 to 6 P.M. or Thursday, November 26th from 9 to 11 A.M.