Main Entrees

Whole Roasted Tenderloin of Beef
pepper herb crusted served with madeira sauce
serves 6-8 for dinner or 12-18 for cocktails – $175.00

Spiral Ham with Currant Rosemary Glaze
half ham (serves 4-6) $60.00    full ham (serves 10-14) $120.00

Fresh Roasted Turkey with Cider-Herb Stuffing and Giblet Gravy
small (serves 4-6) $85.00    large (serves 10 -14) $119.00

Traditional Lasagna Bolognese
medium (serves 8-10) $65.00    large (serves 20-25) $115.00

Jumbo Baked Stuffed Shrimp with Chef Rick’s Signature Seafood Stuffing
$75.00 per dozen


cider herb stuffing $7.50 lb
giblet gravy $9.50 qt
honey ginger glazed carrots $7.95 lb
whipped butternut squash $9.95 qt
homemade mashed potatoes $9.95 qt
pomegranate glazed green beans $10.50 lb
brussels sprout hash with bacon & shallots $6.95 pint
root vegetable pan roast with chestnuts & pears $9.75 lb
cranberry-orange relish $8.25 lb
baked stuffed potatoes $4.75 ea
whipped cinnamon & maple sweet potatoes $10.50 qt
dinner rolls $9.25 dz
(all vegetables are gluten free)


old fashioned mile high apple pie $17.50
bourbon pumpkin pie $15.95
ricotta pie $16.95
lemon or chocolate angel pie (gluten free) $15.95
grandma emily’s italian cookies $9.50 dz
yule log $44.95
pull apart cupcake christmas tree $39.95
new cranberry white chocolate chunk cheesecake $35.00
dark chocolate torte with salted caramel drizzle-pecan garnish (gluten free) $39.95
winter wonderland cake $35.95
holiday finger desserts $21.95 dz
gingerbread men $2.95 each

Helping make your Holiday one to remember!

Let The Casual Gourmet make your holidays easy and special with our holiday offerings. Pick up a pie or an entire meal!

Orders must be placed by December 19th.

Orders may be picked up Monday, December 24th from 9am – 1pm.

Need help or ready to place your order? Give us a call at 508.775.4946