Afternoon cocktails on the boat cartered by Cape Cod's Foremost Wedding Caterer, The Casual Gourmet

Passed Hors D’oevures
Spooned Crab Ceviche
Charred Steak Skewer with Coffee-Rum-BBQ Glaze
Roasted Garlic & Four Cheese Tartlets
Tequila-Lime Shrimp with Chipotle Dipping Sauce

Stationary Display
Summer Hors D’Oeuvres Landscape
A sundrenched tablescape featuring
Savory Cheesecakes, Seashell Shaped Avocado Paté,
Hummus and Sundried Tomato Relish
Arranged on our collection of Beach Glass & Cottage Tinware
Accompanied by Baby Crudité
Interspersed with Flatbreads and Toasts
With Champagne Grapes and Strawberry Garni

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